Xylopia Aethiopica Health Benefits. The bark, when steeped in palm wine, is used to treat asthma, stomachaches, and rheumatism.Best OfferYour lady Feranmi is here to solve your problemBest OfferEmail
Xylopia Aethiopica Health Benefits. Negro Pepper also called Xylopia aethiopica is in the family Annonaceae. It is a tree found in the wet tropical forest to the savannah vegetation zone in most of Africa. The tree can reach a height of 30 meters or more and is characterized by lanceolate leaves glossy at the upper surfaces and dull-greyish at the lower surfaces arranged alternately on the secondary branches.
These branches emerge from the scaffold branches which are arranged spirally on the main bole. The fruit is arranged as ‘fingers’ on solitary flowers. These flowers are borne on fruit spurs on the older wood of the secondary branches. The wall of the fruit is the source of the essential oil that confers the spicy attributes on the fruit of this plant. Xylopia aethiopica also called Negro and Ethiopian pepper is known as Chimba in Hausa, Peru alamo in Yoruba (because the fruit opens to discharge the seeds when ripe), and Uda in Igbo.
In the Dark Ages, the fruit was exported to Europe as a ‘pepper. It is used in African dishes and traditional medicine. In addition, It can be added whole or crushed before being used to prepare assorted food dishes such as soups, yam porridge, pepper soup, stews, sauce, meat, fish, etc. Also, It can be used alone or mixed with garlic or ginger for making herbal tea. It can also be used as a preservative.
Xylopia Aethiopica Nutritional Value: Xylopia Aethiopica Health Benefits
Xylopia aethiopica has great nutritional and medicinal values and all the parts are useful medicinally. It contains copper, zinc, protein, camphene, manganese, alkaloids, Dieter penic, Limonene, Folic acid, Flavanoid, and Vitamins: A, B1, B2, C, and E. The plant is said to contain anonaceine which is an alkaloid resembling morphine in action. The fruit contains volatile aromatic oil, fixed oil, and rutin. It can be taken as a decoction, concoction, or even chewed and swallowed for the management of various aches and pains. Xylopia aethiopica is used in the treatment of several diseases including cough, malaria, constipation, uterine fibroid, and amenorrhea. The powdered fruits can be mixed with shea butter and used as body creams.
Xylopia Aethiopica Health Benefits: Xylopia Aethiopica Health Benefits
An infusion of the plant’s bark or fruit has been useful in the treatment of bronchitis and dysenteric conditions or as a mouthwash to treat toothaches. The bark, when steeped in palm wine, is used to treat asthma, stomachaches, and rheumatism. In the eastern part of Nigeria, the plant’s fruit is an essential ingredient in the preparation of local soups to aid new mothers in breastfeeding. It remains an important item of local trade throughout Africa as a spice and flavour for food and medicine. The fruit is sometimes put into jars of water for purification purposes.
The powdered root is used externally as a dressing for sores; to rub on gums in the treatment of pyorrhoea and in the local treatment of cancer. A decoction of the leaves and roots is used as a general tonic for treating fevers and debility. A decoction of the leaves is used against rheumatism and as an emetic (medicine that can control or stimulate vomiting.) The leaf sap, mixed with kola nut (Cola spp.) is given at the time of epileptic fits. The fruit is also used to season the patient’s food.
The fruits are often integrated into preparations for enemas and for external uses where their revulsive properties can be put to good use for treating any painful area. They are also used in the treatment of boils and skin eruptions.
The seeds, as separate from the fruits, are emetic (causes vomiting) galactagogue (promotes lactation) rubefacient (a rubefacient is a substance for topical application that produces redness of the skin, e.g. by causing dilation of the capillaries and an increase in blood circulation), stimulant and vermifuge (used to destroy or expel worms)
Good for fighting malaria due to its anti-malaria property.
It has antimicrobial properties to combat the microbial invasion.
Consumption of Negro pepper by new mothers is necessary to clear blood clots in the womb after delivery.
Negro pepper is good for combating respiratory discomforts like pneumonia, bronchitis, and asthma.
The antioxidant properties in Negro pepper prevent and destroy the growth of cancer cells.
Good for combating pathogens or organisms that cause syphilis.
Negro pepper has an analgesic effect so its consumption is good to reduce general pain.
Negro pepper has anti-inflammatory properties and so can be used in the treatment of arthritis, rheumatism, and other inflammatory conditions.
Regular consumption of Negro pepper is healthy for treating gastric ulcers.
Good for the treatment of ailments such as cough, flu, and cold.
The antibacterial properties in Negro pepper help kill bacteria that cause dysentery in the stomach and intestine.
It is used as a natural contraceptive.
Promotes weight loss.
The crushed seeds are effective in the treatment of boil, itches, and skin eruption when applied directly on the skin.
The extract from Negro pepper plants is used as an insecticide.
Negro pepper is a preservative.
Dried Negro peppers are usually used in folk medicine for increasing menstrual blood flow. It can also be used for treating amenorrhea.
Warning:
As good as this spice is, there is experimental evidence that it inhibits fertility! A lot of women use it as a natural means of contraception. So, a woman trying to achieve pregnancy should avoid it. It is also an abortifacient, so, it is not safe for pregnant women.
In an article on the effect of Xylopia aethiopica, the International Journal of Scientific Research 2(6) of January 2011 Uyovwiesevwa et al. reported that rats were fed with 25 mg plant extract on semen quality of the Sprague Dawley rats in Xylopia aethiopica for between 7 and 42 days after which the animals were sacrificed and semen analysis was performed. When the results were compared with the control rats, Xylopia aethiopica, taken regularly, progressively reduced sperm count and sperm motility. On the 42nd day of administration of Xylopia aethiopica, sperm count had reduced from 56 x 106 /ml to about 6 x 106 /ml, while motility reduced from 82 per cent to about 35 per cent. The study concludes that prolonged intake of Xylopia aethiopica can lead to a reduction in sperm count and motility which may lead to secondary infertility.
Hypercalcemia Best Natural Solution. Staying hydrated may lower blood calcium levels, and it can help prevent kidney stones.Best OfferYour lady Feranmi is here to solve your problemBest OfferEmail
Hypercalcemia Best Natural Solution. Hypercalcemia means having too much calcium in the blood. The main sources have to do with an overactive parathyroid gland, too much vitamin D, some medications, and certain underlying health conditions, such as cancer.
Calcium contributes an essential role in the body. It helps build strong bones and teeth while also supporting the muscles, nerves, and heart. However, too much calcium can lead to problems.
Throughout this article, we have tried to discuss the symptoms, causes, and complications of hypercalcemia. We also describe how doctors diagnose and treat hypercalcemia.
Hypercalcemia Meaning: Hypercalcemia Best Natural Solution
The parathyroid glands control calcium levels in the blood.
The parathyroid glands are responsible for controlling calcium levels in the blood. These four tiny glands sit behindTrusted the origin of the thyroid gland.
When the body needs calcium, the parathyroid glands secrete a hormone. This hormone signals:
Firstly the bones release calcium into the blood
Secondly the kidneys excrete less calcium into the urine
Thirdly the kidneys to6 activate vitamin D, which helps the digestive tract absorb more calcium
Overactive parathyroid glands or an underlying health condition can disrupt the balance of calcium.
If calcium levels become too high, a person may receive a diagnosis of hypercalcemia. This condition can impede bodily functions and may specifically trust Source lead to:
poor bone health
pancreatitis
kidney stones
abnormal heart and brain function
Extremely high levels of calcium in the blood can become life-threatening.
Symptoms: Hypercalcemia Best Natural Solution
Even though Mild hypercalcemia is asymptomatic, More serious hypercalcemia on its side can cause :
Excessive thirst and frequent urination: An excess of calcium forces the kidneys to work harder. As a result, a person may urinate more often, leading to dehydration and increased thirst.
Stomach pain and digestive problems: Too much calcium can cause an upset stomach, abdominal pain, nausea, vomiting, and constipation.
Bone pain and muscle weakness: Hypercalcemia can cause the bones to release too much calcium, leaving them deficient. This abnormal bone activity can lead to pain and muscle weakness.
Confusion, lethargy, and fatigue: Too much calcium in the blood can affect the brain, causing these symptoms.
Anxiety and depression: Hypercalcemia may also affect mental health.
High blood pressure and abnormal heart rhythms: High levels of calcium can increase blood pressure and lead to electrical abnormalities that change the heart’s rhythm, adding strain.
Numerous underlying conditions and other factors can provoke hypercalcemia. These include:
Overactive parathyroid glands
The parathyroid glands control calcium levels. If they work too hard, this can lead to hypercalcemia.
The parathyroid glands may become overactive when one becomes enlarged or develops a noncancerous growth.
Hyperparathyroidism is the term for having overactive parathyroid glands. It may be the most common trusted Source cause of hypercalcemia.
Doctors usually diagnose hyperparathyroidism in people aged 50–60 years trusted Source. It is also three or four times more common in females than in males.
Vitamin D activates calcium absorption in the gut, allowing this nutrient to enter the bloodstream.
The body usually only digests 10–20% of the calcium in the diet, passing the rest out in stools. However, excessive amounts of vitamin D cause the body to absorb more calcium, leading to hypercalcemia.
According to some research therapeutic, high-dosage vitamin D supplementation has the potential to cause hypercalcemia. Doctors may recommend these supplements to help treat multiple sclerosis and other conditions.
The Office of Dietary Supplements defines a high dosage of vitamin D as 4,000 international units (IU)or more per day. The recommended daily dose for adults is 600–800 IU per day.
Some types of cancer may cause hypercalcemia. Cancers that commonly lead to this condition include:
lung cancer
breast cancer
blood cancers
In 2021, researchers estimated that hypercalcemia affects about 2% of all cancer patients in the United States each year. This percentage is lower among children.
If cancer spreads to the bone, the risk of hypercalcemia increases.
Those who go for an extended period without being able to move around may also have an increased risk of hypercalcemia. When the bones have less work to do, they can weaken and release more calcium into the bloodstream.
Severely dehydrated people have less water in their blood, which can increase the concentration of calcium. However, this imbalance is usually treatable once a person rehydrates sufficiently.
In some cases, high levels of calcium can lead to severe dehydration. Doctors need to identify which came first: the high levels of calcium or the dehydration.
Some medications can overstimulate the parathyroid gland, and this can lead to hypercalcemia. One example is lithium, which people sometimes take to treat bipolar disorder.
Complications: Hypercalcemia Best Natural Solution
Without proper treatment, hypercalcemia can contribute to several health conditions.
Osteoporosis
Over time, the bones may release excessive amounts of calcium into the bloodstream, which makes them thinner, or less dense. The continued release of calcium can lead to osteoporosis.
People with osteoporosis have an increased trusted Source risk of:
Kidney stones: Hypercalcemia Best Natural Solution
People with hypercalcemia are at risk of developing calcium crystals in their kidneys. These crystals can become kidney stones, which are often very painful. They can also lead to kidney damage.
Kidney failure: Hypercalcemia Best Natural Solution
Over time, severe hypercalcemia can stop a person’s kidneys from working correctly. The kidneys may become less effective in cleaning the blood, producing urine, and efficiently removing fluid from the body. This is called kidney failure.
The heart beats when electrical impulses move through it and cause it to contract. Calcium plays a role in regulating this process, and too much calcium can lead to trusted Source an irregular heartbeat.
Anyone experiencing symptoms of hypercalcemia should speak with a doctor, who will order a blood test and make a diagnosis based on the results.
A person with mild hypercalcemia may have no symptoms, and doctors might only diagnose the condition after carrying out a routine blood test.
The test will check the blood levels of calcium and parathyroid hormone. The results can show how well some of the body’s systems — such as those involving the blood and kidneys are functioning.
After diagnosing hypercalcemia, a doctor may perform further tests, such as:
an electrocardiogram (EKG) to record the electrical activity of the heart
then a chest X-ray to check for lung cancer or infections
Also a mammogram to check for breast cancer
Further a CT or MRI scan to examine the body’s structure and organs
dual-energy X-ray absorptiometry, commonly known as a DEXA scan, to measure bone density.
People with mild hypercalcemia may not require treatment, and calcium levels may return to normal over time. The doctor will monitor these levels and the health of the kidneys.
If calcium levels continue to rise or do not improve on their own, doctors may recommend further testing.
For people with more severe hypercalcemia, it is important to discover the root. The doctor may also offer treatments to help lower calcium levels and prevent complications. Possible treatments include intravenous fluids and medications such as calcitonin or bisphosphonates.
If hypercalcemia is due to overactive parathyroid glands, too much vitamin D, or another health condition, the doctor will also treat the condition responsible.
A person with a noncancerous growth on a parathyroid gland may require surgery to remove it.
Certain lifestyle adjustments can help keep calcium levels balanced and bones healthy. These include:
Drinking plenty of water: Staying hydrated may lower blood calcium levels, and it can help prevent kidney stones.
Quitting smoking, if applicable: Smoking can increase bone loss. In addition to improving the health of the bones, quitting will reduce the risk of cancer and other health problems.
Exercising, including strength training: Resistance training promotes bone strength and health.
Following guidelines for medications and supplements: Following medical advice may decrease the risk of consuming too much vitamin D and developing hypercalcemia.
The outlook for people with hypercalcemia depends on its cause and severity.
Mild hypercalcemia may not require treatment. However, if the condition is more serious, a doctor may prescribe medications that lower the levels of calcium and treat the underlying cause.
Anyone experiencing symptoms of hypercalcemia should speak with a doctor.
Conclusion
Hypercalcemia refers to elevated levels of calcium in the blood. Doctors may discover these increased levels when testing for other conditions.
The possible causes of hypercalcemia include an overactive parathyroid gland, certain medications, too much vitamin D, and underlying health conditions, such as cancer.
The treatment options for hypercalcemia will depend on its severity and cause.
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Cranberry Benefits for Skin. Cranberries are rich in antioxidants, which can help to protect the skin from damage caused by free radicals.Best OfferYour lady Feranmi is here to solve your problemBest OfferEmail
Cranberry Benefits for Skin. Not only cranberries are a delicious addition to our Thanksgiving feast, but but they also offer some great skincare benefits. Cranberries are packed with antioxidants and nutrients which can help improve the appearance of skin. Through our article, we have tried to develop cranberry benefits for skin and also some other useful benefits of the same plant. Enjoy your reading.
Where Do Cranberries Grow?
Cranberry is a type of evergreen shrub that can be found growing along the banks of marshes and wetlands in northeastern North America. These low, creeping plants feature wiry green stems, clusters of pink flowers, and deep red, egg-shaped berries; resembling the profile of a crane, they were initially called “crane-berries” by early European settlers. The berries themselves are water-harvested and, when ripe and ready to pick (typically between September and November), they float on the water’s surface. This exposes them to sunlight, which contributes to their high nutritional value. Historically, cranberries were used by indigenous peoples and early settlers as a medicinal ingredient to treat infections and boost overall health.
Nutrient-Rich Superfoods: Cranberry Benefits for Skin
Estimations show that cranberries have one of the highest concentrations of antioxidants of any fruit or vegetable . It also shows that cranberries have one of the elevated concentrations of antioxidants of any fruit or vegetable, outranking superfood staples like strawberries, spinach, and broccoli. They are also an excellent source of additional vitamins and nutrients, including Vitamins C, E, and K, as well as manganese and fiber. Also a rich source of essential fatty acids, cranberries are often used in beauty and skincare products to treat dryness, boost radiance, and improve the look of elasticity
All About Cranberry Seed Oil: Cranberry Benefits for Skin
The appearance cranberry such as oil and extract are popular ingredients in skin care products due to their beauty benefits. Cranberry oil and extract are excellent choices for people who are looking to improve the appearance of their skin. Cranberry seed oil can help to reduce the appearance of fine lines and wrinkles, while cranberry extract can help to brighten and firm skin and improve its overall texture. They contain essential fatty acids and Vitamin E, which can help to nourish and protect the skin especially from environmental stressors. Cranberry extract is also a good option for those with sensitive skin, as it is packed with antioxidants and has anti-inflammatory properties.
Cranberry Skincare Benefits
Protect From Free Radicals
Cranberries are rich in antioxidants, which can help to protect the skin from damage caused by free radicals. Free radicals are unstable molecules that can cause cell damage and lead to premature aging. Cranberry extract can help to neutralize free radicals and prevent them from causing damage to the skin cells.
Cranberries are also a good source of vitamin C, which is essential for collagen production. Collagen is a protein that helps to keep the skin firm and elastic. Vitamin C helps to stimulate this production and can help reduce the appearance of fine lines, wrinkles, age spots, and other signs of aging skin. Cranberry extract can also help to brighten dull skin and even out the skin tone.
Anti-inflammatory & Antibacterial: Cranberry Benefits for Skin
In addition to their powerful antioxidants and collagen-boosting properties, cranberries also have anti-inflammatory and antibacterial skin benefits. Cranberry extract can help to soothe irritated skin and reduce redness. It can also help to fight acne-causing bacteria and keep the pores clear. Cranberry skin care products are a great option for those with sensitive or blemish-prone skin.
Oh, cranberry is a super fruit alright. See for yourself with the Superfruits & Sea Kelp Facial Wash!
If you’re looking for a natural way to improve the appearance of your skin’s elasticity, cranberry skin care products are a great option! Cranberries offer many skin benefits for the skin, including protection from free radicals, collagen production, reduction of inflammation, and glowing skin.
Cranberries carry a lot of enzymes that exfoliate the dead skin cells while adding a subtle glow to your skin. This factor helps in controlling the excess sebum production, hence cranberries are no less than a blessing for oily-skinned ladies. Cranberries also offer natural astringent properties and reduce pores. Vitamins present in cranberries also lighten your skin tone. This, in turn, makes your skin even toned and radiant.
Cranberries other benefits:Cranberry Benefits for Skin
Toning of lips
Cranberries can act as natural lip gloss. They effectively help in treating dry and pigmented lips. If you use cranberries topically, your lips will become depigmented, soft, and, radiant. You can use cranberry juice, cranberry-infused lip gloss or balm, or cranberry paste to see visible results.
Acne treatment
Because of their antiseptic properties, cranberries can effectively treat your acne. They can reduce the size of your pimples and treat other skin infections. Vitamin C, which is already present in cranberries, reduces redness and lightens post-acne marks. On the other hand, antioxidants present in cranberries can soothe the skin.
Cranberries contain a very high amount of vitamins A and C. Both of these vitamins promote healthy hair. Cranberry shampoo or juice for your hair can repair hair follicles. Healthy hair follicles help in promoting the growth of healthy hair. Apart from this, cranberries can treat split ends and make your hair look lustrous.
Say goodbye to dandruff: Cranberry Benefits for Skin
Cranberries are known for their antifungal and antiseptic properties. Hence, they can treat your scalp problems like dandruff and itching with ease. When you use cranberry rinse for your hair, it effectively cleanses your scalp and gives all the nutrients to your hair. Cranberries also can be applied topically to the scalp to treat dandruff. You can use cranberry shampoo, too, as they are widely available in the market.
kaolin clay health benefits. Kaolin clay is commonly used in skin care products due to its ability to absorb oil and smooth skin.Best OfferYour lady Feranmi is here to solve your problemBest OfferEmail
kaolin clay health benefits. Also known as white clay or china clay, Kaolin is a soft clay that’s been used in China for centuries to create porcelain products. It’s also used largely in skin care products, toothpaste, and hair products.
Clay face masks that contain kaolin are thought to have several benefits, such as preventing acne, managing dry skin, and absorbing excess oil or sebum. Kaolin is also thought to be the mildest and most gentle clay used in skin care.
Although most of the evidence that backs clay masks is anecdotal, some studies suggest that these masks may have skin benefits. Enjoy your reading and happy discovering.
Benefits of kaolin clay for skin: kaolin clay health benefits
Kaolin clay is often used in skin care products due to its ability to absorb oil and smooth skin.
Because kaolin clay is gentler on the skin than other types of clay, you can also use it as an exfoliant.
It may offer mild anti-inflammatory, antibacterial, and healing benefits, according to Blair Murphy-Rose, MD, FAAD, a New York-based board-certified dermatologist.
Due to its anti-inflammatory benefits, kaolin clay may be beneficial in treating rashes and irritation, but more research is needed to prove its effectiveness.
Whether it’s a tried-and-true skin care regimen, how often you wash your hair, or the cosmetics you’re curious about, beauty is personal.
Kaolin clay is quite gentle and safe to use on sensitive skin. Still, it shouldn’t be used if you have dry skin.
“Kaolin clay can be excessively drying, and therefore irritating, for already dry skin,” Murphy-Rose says.
For sensitive skin types, it’s always best to do a patch test on your neck or on the inside of your wrist to see how your skin reacts before applying it to your face.
While a kaolin clay face mask isn’t ideal for dry skin, it may help those with oily skin and those who are acne-prone.
“Kaolin absorbs sebum and prevents pore clogging. It’s used to draw out impurities and toxins from the pores. [It then] clears the skin of excess oil, dirt, and pollution without causing any redness or irritation,” says Alessandra Caceres, a licensed aesthetician and founder of Lavender Facial Bar.
Because of its antibacterial properties, kaolin clay may be useful in treating acne, too.
The minerals in kaolin clay can remove oils, secretions, and contaminants from the skin. They serve as cleansing and refreshing agents by absorbing moisture and impurities and by reducing blemishes.
A recent study offered preliminary evidence that a healing clay jojoba oil facial mask can be an effective treatment for mild acne.
Pro-aging support
There aren’t many studies available regarding the benefits of using a kaolin clay mask for anti-aging (or, as we like to say, pro-aging).
However, another recent study tested the effectiveness of topical clay application on collagen fibers in rat skin. The study showed that clay may increase collagen fibers, which may account for its benefits.
Other benefits
Apart from porcelain and skin care, kaolin clay has several other purposes.
Through consumption:k kaolin clay health benefits
Ingesting kaolin clay is thought to help with the treatment of diarrhea, but there is no conclusive evidence.
A 2003 study by a trusted Source found that the mineral content of kaolin clay is similar to bismuth subsalicylate, a medication that treats diarrhea. Still, kaolin clay is not a recommended treatment for diarrhea.
Kaolin clay has been used in some hair care products to help detoxify the scalp.
“It may improve scalp health by absorbing excess oils to prevent yeast overgrowth, inflammation, and dandruff,” Murphy-Rose explains. “A healthy scalp nurtures hair growth.”
As a teeth cleanser: kaolin clay health benefits
Kaolin clay has been used in some natural toothpaste or as a toothpowder, but its effectiveness at cleaning teeth is unclear.
More studies are needed to prove that kaolin clay is an effective alternative to traditional toothpaste.
There are no known dangers or side effects of applying kaolin clay to the face. However, if you have very dry skin, you may want to avoid it. It’s also important to avoid inhaling the clay.
Kaolin clay has been used for centuries for several health concerns. While some research suggests kaolin clay is useful for the skin, more studies are needed.
Still, anecdotal evidence suggests kaolin clay may be beneficial in unclogging pores, preventing acne, and promoting clearer, brighter skin.
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Neutropenia Treatment And Diet. All pasteurized milk and dairy products like cheese, yogurt, and sour cream are good for Neutropenia patientsBest OfferYour lady Feranmi is here to solve your problemBest OfferEmail
For years, people have followed the neutropenic diet to help reduce their consumption of bacteria from foods. Although more research is needed by rule to support the use of the neutropenic diet, your doctor may still recommend it based on your individual health needs and goals.
This diet has been suggested for people living with cancer, as they’re more prone to developing bacterial infections. It has also been recommended to people with weakened immune systems — specifically those with neutropenia, whose bodies produce an inadequate amount of white blood cells (neutrophils).
Neutrophils are blood cells that help protect your body from infection. When lower levels of these cells are present, your immune system weakens and your body is less able to defend itself against bacteria, viruses, and infections, including:
Before starting the neutropenic diet, discuss your dietary changes and health needs with your doctor to prevent interfering with any treatment plans. In addition, there are some general tips you can pair with the neutropenic diet to safely handle food and help prevent illness.
Some of these guidelines include:
washing your hands before and after handling food, as well as washing all surfaces and utensils
avoiding raw foods, specifically meat and undercooked eggs, along with cooking all meats thoroughly
avoiding salad bars
thoroughly wash fresh fruits and vegetables before eating or peeling them (cooked fruits and vegetables are OK to eat)
avoiding unpasteurized dairy products
Avoid well water if it hasn’t been filtered or boiled for at least 1 minute (Bottled water is fine if it has been distilled or filtered or undergone reverse osmosis.)
Foods you’re allowed to eat on the neutropenic diet include:
Dairy: all pasteurized milk and dairy products, such as cheese, yogurt, ice cream, and sour cream
Starches: all bread, cooked pasta, chips, French toast, pancakes, cereal, cooked sweet potatoes, beans, corn, peas, whole grains, and fries
Vegetables: all cooked or frozen vegetables
Fruits: all canned and frozen fruit and fruit juices, along with thoroughly washed and peeled thick-skinned fruits like bananas, oranges, and grapefruit
Protein: thoroughly cooked (well-done) meats and canned meats, as well as hard-cooked or boiled eggs and pasteurized egg substitutes
Beverages: all tap, bottled, or distilled water, as well as canned or bottled drinks, individually canned sodas, and instant or brewed tea and coffee
Foods to avoid
Foods you should eliminate while following the neutropenic diet include:
Dairy: unpasteurized milk and yogurt, yogurt made with live or active cultures, soft cheeses (Brie, feta, sharp Cheddar), cheeses with mold (Gorgonzola, blue cheese), aged cheeses, cheeses with uncooked vegetables, and Mexican-style cheeses like queso
Raw starches: bread with raw nuts, uncooked pasta, raw oats, and raw grains
Vegetables: raw vegetables, salads, uncooked herbs and spices, and fresh sauerkraut
Fruits: unwashed raw fruits, unpasteurized fruit juices, and dried fruits
Protein: raw or undercooked meat, deli meats, sushi, cold meat, and undercooked eggs with runny yolk
Beverages: sun tea, cold brewed tea, eggnog made with raw eggs, fresh apple cider, and homemade lemonade
Scientific findings on the neutropenic diet
Based on the current findings, there’s not enough evidence to prove that the neutropenic diet prevents infection. Neither the National Comprehensive Cancer Network (NCCN) nor the Oncology Nursing Society Cancer Chemotherapy guidelines recommend the neutropenic diet.
One 2006 study examined the infection rate between two preventive diet plans. A group of 19 pediatric chemotherapy patients was either put on the neutropenic diet or a Food and Drug Administration (FDA)-approved trusted Source food safety guidelines diet. Results from this study were inconclusive, showing no statistically significant differences between the two test groups.
A 2019 systematic review came to a similar conclusion. The authors of this meta-analysis did not find any evidence to support the use of a neutropenic diet for patients with cancer.
Also, there are no published guidelines on how to use this diet. Before recommending this diet as a treatment method, more research on its effectiveness is needed.
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Renal Agenesis treatment and diet. Fluid control is important for patients in the later stages of Chronic Kidney Disease.Best OfferYour lady Feranmi is here to solve your problemBest OfferEmail
What is the best diet if you only have one kidney?
What foods should renal patients avoid?
Can you drink if you have one kidney?
What do you eat on a renal diet?
What should a person with one kidney avoid?
Renal Agenesis treatment and diet
OVERVIEW
Renal Agenesis treatment and diet. Babies missing both kidneys cannot survive without treatment but the only available treatment is experimental. Once diagnosed through prenatal ultrasound, this defect can be addressed in utero with a series of amnioinfusions. Read till the end of this article to know more about Renal Agenesis meaning, its causes, and treatment. And finally, the best diet to manage Renal Agenesis.
Renal Agenesis Meaning: Renal Agenesis treatment and diet
Renal Agenesis treatment and diet. We talk about Renal Agenesis when one or both kidneys completely fail to form. This usually occurs at approximately 4 to 6 weeks into pregnancy and is due to failure in the earliest steps of kidney development.
Years back, many people born with only one kidney (unilateral renal agenesis) lived their lives unaware they did not have two kidneys. Today, prenatal ultrasound makes it much easier to diagnose these conditions and provide better treatment for babies. This also makes treatment much easier and improves outcomes for babies missing both kidneys, which is called bilateral renal agenesis.
Renal agenesis is a rare condition in which babies are missing one or both kidneys at birth. In this disorder, one or both kidneys fail to develop between the fourth and sixth week of gestation. There are two types of renal agenesis:
Bilateral renal agenesis
Also known as Potter syndrome Bilateral renal agenesis, means that both kidneys are missing. This occurs in about one in every 3,000 to 4,500 live births and is more common in boys. When neither kidney develops, it causes a lack of amniotic fluid, which is usually the reason for diagnosis as the low fluid levels are visible during a routine prenatal ultrasound.
Babies with no kidneys are unable to survive without treatment and the available treatments are still experimental. With no kidneys, the baby doesn’t produce urine, leading to low amniotic fluid and incomplete lung development.
In this case, the baby develops only one kidney. Found in roughly one in 1,000 live births (higher in twins), this condition is not fatal and often causes no additional symptoms. When a baby has just one kidney, the organ grows larger to compensate for and perform the functions of both.
Most babies born with one kidney live normal lives, but this condition is associated with abnormal development of the genitals in 12% of males and 40% of females.
While the exact cause is unknown, unilateral renal agenesis is more common with intrauterine growth restriction (poor growth during pregnancy) and in multiples (twins, triplets, etc.). Unilateral renal agenesis is sometimes seen as an association with a two-vessel umbilical cord, rather than the normal three-vessel cord.
The cause of bilateral renal agenesis, the absence of both kidneys, is also unknown. In most cases, there is no family history of the condition, though, in around one-quarter of cases, there is a genetic component.
The risk of a future pregnancy being affected by renal agenesis is approximately 3 to 4%. If the renal agenesis is part of a condition with multiple abnormalities, the chance for it to reoccur in a future pregnancy may be as high as 8%.
Both types of renal agenesis can be identified in sonographic findings. Unilateral renal agenesis is found when the one developed kidney is larger than normal for the gestational age. Hypertension can also develop due to this anomaly, leading to a diagnosis and requiring postnatal follow-up examinations.
Bilateral renal agenesis can be observed through sonographic findings that detail complete or severe depletion of amniotic fluid levels at 14 to 16 weeks. The inability to visualize the fetal bladder after 16 weeks of pregnancy should prompt further investigation for bilateral renal agenesis.
As a parent, receiving the news that your child may be missing both kidneys can be devastating. Even a diagnosis of unilateral renal agenesis can be worrisome, but the Colorado Fetal Care Center is a national leader in diagnosing and treating both types of renal agenesis.
Treatment for renal agenesis depends on the severity and type (unilateral or bilateral). For both types of agenesis, the standard treatment protocol involves monitoring the baby with numerous ultrasounds and planning delivery at the Colorado Fetal Care Center. While C-sections are not usually required to deliver babies with renal agenesis, immediate access to our care team after birth is essential to guarantee the best outcomes.
Babies missing both kidneys cannot survive without treatment but the only available treatment is experimental.
Once diagnosed through prenatal ultrasound, this defect can be addressed in utero with a series of amnioinfusions. This means that physicians inject saline solution into the amniotic sac to help the baby’s lungs develop. Once the lungs start to develop, some stress is taken off the baby’s system and he or she may be able to survive once outside the womb. The first known baby to survive bilateral renal agenesis did so in 2013 as a result of this new treatment. Two years later, she received a kidney transplant.
The Colorado Fetal Care Center offers a special amniopor t fermi procedure to facilitate amnioinfusion and to avoid repeated potentially risky injections. Once the baby is born, he or she will be dependent upon dialysis until a kidney transplant can be attempted, usually at 1 year or older. The ability to offer dialysis after birth depends on the baby’s size, weight, and gestational age.
Most babies who are missing just one kidney have no other symptoms, as that one organ grows large enough to perform the duties of both. However, infants with unilateral renal agenesis can have hypertension (high blood pressure) and may be born prematurely.
What is the prognosis for babies with bilateral renal agenesis?
In 2013, the first known baby to survive bilateral renal agenesis provided hope for all families who face this severe diagnosis. In that case, in utero injections of saline solution restored amniotic fluid and allowed the lungs to develop. Once born, the baby was dependent on dialysis for three years, until her father donated her a kidney.
Those who are suffering from Renal Agenesis function must adhere to a renal or kidney diet to cut down on the amount of waste in their blood. Wastes in the blood come from food and liquids that are consumed. When kidney function is compromised, the kidneys do not filter or remove waste properly. If waste is left in the blood, it can negatively affect a patient’s electrolyte levels. Following a kidney diet may also help promote kidney function and slow the progression of complete kidney failure.
The best renal diet is low in sodium, phosphorous, and protein. A renal diet also emphasizes the importance of consuming high-quality protein and usually limiting fluids. Some patients may also need to limit potassium and calcium. Every person’s body is different, and therefore, each patient must work with a renal dietitian work to come up with a diet that is tailored to the patient’s needs.
We have tried to list beneath Renal Agenesis diet ththat are crucial to monitor to promote a renal diet:
Sodium
What are Sodium and its role in the body?
Sodium is a mineral found in most natural foods. Most people think of salt and sodium as interchangeable. Salt, however, is a compound of sodium and chloride. Foods we eat may contain salt or they may contain sodium in other forms. Processed foods often contain higher levels of sodium due to added salt.
Sodium is one of the body’s three major electrolytes (potassium and chloride are the other two). Electrolytes control the fluids going in and out of the body’s tissues and cells. Sodium contributes to:
Also Regulating nerve function and muscle contraction
Regulating the acid-base balance of blood
Balancing how much fluid the body keeps or eliminates
Why should kidney patients monitor sodium intake?
Too much sodium can be harmful to people with kidney disease because their kidneys cannot adequately eliminate excess sodium and fluid from the body. As sodium and fluid build up in the tissues and bloodstream, they may cause:
Increased thirst
Edema: swelling in the legs, hands, and face
High blood pressure
Heart failure: excess fluid in the bloodstream can overwork your heart, making it enlarged and weak
Shortness of breath: fluid can build up in the lungs, making it difficult to breathe
Choose fresh fruits and vegetables or no-salt-added canned and frozen produce.
Avoid processed foods.
Compare brands and use items that are lowest in sodium.
Use spices that do not list “salt” in their title (choose garlic powder instead of garlic salt.)
Cook at home and do NOT add salt.
Limit total sodium content to 400 mg per meal and 150 mg per snack.
Printable Low Sodium Diet Guidelines (PDF)
Potassium
What are Potassium and its role in the body?: Renal Agenesis treatment and diet
Potassium is a mineral found in many of the foods we eat and is also found naturally in the body. It plays a role in keeping the heartbeat regular and the muscles working correctly. Potassium is also necessary for maintaining fluid and electrolyte balance in the bloodstream. The kidneys help to keep the right amount of potassium in your body and they expel excess amounts into the urine.
Why should kidney patients monitor their potassium intake?: Renal Agenesis treatment and diet
When the kidneys fail, they can no longer remove excess potassium, so potassium levels build up in the body. High potassium in the blood is called hyperkalemia which can cause:
Muscle weakness
An irregular heartbeat
Slow pulse
Heart attacks
Death
How can patients monitor their potassium intake?: Renal Agenesis treatment and diet
When the kidneys no longer regulate potassium, a patient must monitor the amount of potassium that enters the body.
Tips to help keep the levels of potassium in your blood safe, make sure to:
Talk with a renal dietitian about creating an eating plan.
Limit foods that are high in potassium.
Limit milk and dairy products to 8 oz per day.
Choose fresh fruits and vegetables.
Avoid salt substitutes & seasonings with potassium.
Read labels on packaged foods & avoid potassium chloride.
Phosphorus is a mineral that is critical in bone maintenance and development. Phosphorus also assists in the development of connective tissue and organs and aids in muscle movement. When food containing phosphorus is consumed and digested, the small intestines absorb the phosphorus so that it can be stored in the bones.
Why should kidney patients monitor Phosphorus intake?: Renal Agenesis treatment and diet
Normal working kidneys can remove extra phosphorus in your blood. When kidney function is compromised, the kidneys no longer remove excess phosphorus. High phosphorus levels can pull calcium out of your bones, making them weak. This also leads to dangerous calcium deposits in the blood vessels, lungs, eyes, and heart.
How can patients monitor their Phosphorus intake?: Renal Agenesis treatment and diet
Phosphorus can be found in many foods. Therefore, patients with compromised kidney function should work with a renal dietitian to help manage phosphorus levels.
Tips to help keep phosphorus at safe levels:
Know what foods are lower in phosphorus.
Pay close attention to serving size
Eat smaller portions of foods that are high in protein at meals and for snacks.
Eat fresh fruits and vegetables.
Ask your physician about using phosphate binders at mealtime.
Avoid packaged foods that contain added phosphorus. Look for phosphorus, or words with “PHOS” on ingredient labels.
Keep a food journal
Printable Low Phosphorus Diet Guidelines (PDF)
Protein: Renal Agenesis treatment and diet
Protein is not a problem for healthy kidneys. Normally, protein is ingested and waste products are created, which in turn are filtered by the nephrons of the kidney. Then, with the help of additional renal proteins, the waste turns into urine. In contrast, damaged kidneys fail to remove protein waste and it accumulates in the blood.
The proper consumption of protein is tricky for Chronic Kidney Disease patients as the amount differs with each stage of the disease. Protein is essential for tissue maintenance and other bodily roles, so it is important to eat the recommended amount for the specific stage of disease according to your nephrologist or renal dietician.
Fluids: Renal Agenesis treatment and diet
Fluid control is important for patients in the later stages of Chronic Kidney Disease. because normal fluid consumption may cause fluid buildup in the body which could become dangerous. People on dialysis often have decreased urine output, so increased fluid in the body can put unnecessary pressure on the person’s heart and lungs.
A patient’s fluid allowance is calculated on an individual basis, depending on urine output and dialysis settings. It is vital to follow your nephrologist’s/nutritionist’s fluid intake guidelines.
To control fluid intake, patients should:
NDo to drink more than what your doctor orders
Count all foods that will melt at room temperature
Be cognizant of the numbering of fluids used in cooking
If you are looking for a natural remedy to overcome Kallmann syndrome in no time please click below to discover:
Swallowing is a very difficult process. Some people lose their ability to swallow. Dysphagia, or difficulty swallowing, is very common among aging adults. It can lead to malnutrition, dehydration, aspiration pneumonia, and even death. In the United States, dysphagia affects 300,000 to 600,000 people yearly. Age-related changes in swallowing physiology, as well as age-related diseases, are factors that can lead to the development of dysphagia in the elderly.
Among dysphasia natural treatments we have: postural adjustments, dietary changes, and oral-motor exercises. If you are suffering from dysphagia, it’s smart to know your treatment options. Then you can work with a speech pathologist to decide which ones are right for you.
Scroll till the end to know more about this disease.
What Is Dysphagia? : Dysphagia Natural Treatment
Dysphagia means it’s difficult to swallow. People with anatomical or physiologic problems in the mouth, pharynx, larynx, and esophagus may show signs and symptoms of dysphagia. In addition, dysphagia contributes to many negative health status changes, including an increased risk of malnutrition and pneumonia.
When you swallow, food or liquid moves from the mouth, down the back of the throat, through the esophagus, and into the stomach. People with dysphagia have trouble with any stage of this normal swallowing process.
The degree of dysphagia can range from being unable to swallow to coughing or choking because the food or liquid is entering the windpipe. If you can’t swallow your saliva, food may get stuck in your throat or you may drool.
Signs and symptoms associated with dysphagia may include:
pain while swallowing
being unable to swallow
regurgitation
sensation of food stuck in the throat, chest, or behind the breastbone
drooling
hoarseness
heartburn
having stomach acid in the throat
coughing or gagging when swallowing
Dysphagia is a link with nutritional deficits, especially following a stroke , and an increased risk of pneumonia. Many patients regain their ability to swallow spontaneously within the first month following a stroke. However, some patients have difficulty swallowing beyond six months. Difficulties swallowing after a stroke may contribute to malnutrition due to limited food and liquid intake. This may lead the patient to have physical weakness or an altered level of consciousness.
Post-stroke pneumonia is another common infection that affects up to one-third of acute stroke patients. It’s also the leading cause of mortality after stroke. Most stroke-related pneumonia is believed to result from dysphagia and the aspiration of food or liquid. Aspiration pneumonia is a lung infection that develops after you aspirate, or inhale, food or liquid, or when you vomit into your lungs.
It’s unclear how prevalent dysphagia is across different settings. But conservative estimates suggest that this condition affects 15 percent of the elderly population. According to the U.S. Census Bureau, in 2010 the population of persons with dysphagia above the age of 65 was 40 million. Dysphagia affects up to 68 percent of elderly nursing home residents, up to 30 percent of elderly admitted to the hospital, up to 64 percent of patients after stroke, and 13 to 38 percent of elderly who live independently.
Swallow physiology changes with age. Decrease in muscle mass and connective tissue elasticity results in loss of strength and range of motion. These age-related changes can negatively impact the smooth flow of swallowed materials through the upper aerodigestive tract. Beyond subtle motor changes, age-related decline in oral moisture, taste, and smell sharpness may contribute to reduced swallowing ability in the elderly.
While increasing age leads to subtle physiologic changes in a person’s ability to swallow, age-related diseases are major factors in the presence and severity of dysphagia.
Content related to Dysphagia: Dysphagia Natural Treatment
Neurological conditions typically cause dysphagia. The most common cause is stroke and dementia. Other conditions that can cause swallowing difficulties include:
Parkinson’s disease
Traumatic brain injury
Cerebral palsy
ALS (Lou Gehrig’s disease)
Multiple sclerosis
Progressive supranuclear palsy
Huntington’s disease
Myasthenia gravis
Dysphagia is a common symptom of dementia. It’s estimated that up to 45 percent of patients institutionalized with dementia have some degree of swallowing difficulty. Most commonly, patients with dementia exhibit a slowing of the swallowing process, which may increase the time it takes to finish a meal. This can increase the risk of poor nutritional status.
Other causes of dysphagia include a narrowed esophagus, an esophageal tumor, a blockage in the throat or esophagus, GERD, and dry mouth. Food allergies, scar tissue, spasms in the esophagus, pharyngeal diverticula (a small pouch that forms in the throat), cancer, and radiation therapy are also causes.
Medical Treatment for Dysphagia: Dysphagia Natural Treatment
Medications Prescription oral medications or corticosteroids are sometimes used for dysphagia associated with GERD. Medications can also be used to relax the esophagus and reduce discomfort for dysphagia caused by esophageal spasms.
Surgery — Surgery may clear the esophageal path for cases of esophageal tumor, pharyngeal diverticula (pouches in the throat), or achalasia.
Tube Feeding If swallowing safely and smoothly does not become possible, or if the swallow function does not support nutrition or hydration enough, tube feeding may be needed.
Esophageal Dilation — Esophageal dilation is for people with a tight esophageal sphincter. Your doctor may use an endoscope with a special balloon attached to gently stretch and expand the width of your esophagus or pass a flexible tube or tube to stretch the esophagus.
Treatment for dysphagia depends on the cause of the swallowing disorder. Treatment is not one size fits all. Speech-language pathologists play a central role in the management of patients with dysphagia. Speech pathologists may use a wide range of intervention strategies, including compensatory techniques and rehabilitation techniques. These strategies can include short-term adjustments to the patient, food and liquid changes, or environmental changes. The goal is to maintain nutrition and hydration needs until the patient can do so by herself.
1. Postural Adjustments
Postural adjustments are changes in the body and head posture that may be recommended to reduce aspiration or residue. Changes in posture may alter the speed and direction of food or liquid, and protect the airway to help the patient swallow safely. Studies show that one postural adjustment doesn’t work for all patients.
In general, postural adjustments are intended to be short-term treatments that are used to reduce the chances of aspiration. Specific postures include head tilt, head rotation, chin tuck, side lying, and head back. A speech pathologist works with her patient to decide what posture change would be best.
Swallow maneuvers address different physiologic swallowing problems. Examples of swallow maneuvers include supraglottic swallow (hold breath, swallow, and then gently cough), super supraglottic swallow (hold breath, bear down, swallow, and then gently cough), and effortful, or hard swallow (swallow harder). A speech pathologist would recommend these techniques.
3. Thickened Liquids: Dysphagia Natural Treatment
Hospitals and long-term care facilities frequently use thickened liquids as an intervention. They have an effect in helping to control the speed, direction, duration, and clearance of chewed food. There are varying results in studies done to find what thickened liquid works best.
For example, a study published in the Journal of Speech, Language, and Hearing Research sought to identify which of the three treatments for aspiration was most successful for patients with dementia orParkinson’s disease. The results showed that immediate elimination of aspiration on thin liquids occurred most often with honey-thickened liquids, followed by nectar-thickened liquids and then chin-down posture, but patient preference was best for chin-down posture followed closely by nectar-thickened liquids.
In general, the thicker the viscosity, the slower the liquid moves, which makes it easier to swallow. Typically the least viscous liquid is used for mild dysphagia. Increasingly thicker liquids are used to manage more severe forms of the condition. Research shows that thickened liquids can risk dehydration. Thickened liquids make patients feel full and they are flavorless, which gives patients little motivation to drink.
4. Exercises for the Tongue, Lips, and Jaw: Dysphagia Natural Treatment
These oral-motor exercises are designed to increase the range of movement. This helps with speech and swallow functioning. The treatments include stimulation to, or actions of, the lips, jaw, tongue, soft palate, pharynx, larynx, and respiratory muscles. Oral-motor treatments range from passive to more active, depending on the patient’s condition. Range of motion exercises assists with structural or tissue damage. Resistance exercises strengthen the muscles. Resistance exercises involve pushing against a spoon or tongue depressor to create resistance. Falsetto exercises are used to increase tongue base retraction.
Dietary modification is a key part of dysphagia management. Modifying the texture of the food may make it safer to swallow. This may include changing the thickness of liquids, chopping, or pureeing solid foods. Eating smaller, more frequent meals can be helpful as well. Changing the taste and temperature of food can also make it easier to swallow and more enticing to eat.
Sometimes specific volumes of food per swallow may help patients to stimulate a swallow response — this is considered a feeding strategy. When dealing with diet modifications, speech pathologists or nurses often consult with a dietician to ensure that the patient is meeting her nutritional needs.
6. Acupuncture
Although more research is needed, studies suggest that acupuncturecan help people who have difficulty swallowing due to a stroke. This is especially true when acupuncture is used together with conventional stroke rehabilitation.
One trial involving 66 patients suggests that there is a therapeutic effect of acupuncture for dysphagia after acute stroke. In the acupuncture group, 12 out of 34 participants recovered to normal feeding (35 percent), and in the control group, 7 out of 32 patients recovered to normal feeding (22 percent). Although this isn’t statistically significant, it does indicate that acupuncture was helpful for some stroke patients.
It is important to see your doctor if you are having difficulty swallowing or if you’re unable to swallow. If you aren’t able to breathe because of food obstruction, get emergency help immediately.
To seek medical attention for dysphagia, you may want to see the following specialists:
Otolaryngologist treats problems in the ear, nose, and throat
Gastroenterologist treats problems of the digestive system
Neurologist treats problems of the brain, spinal cord, and nervous system
Speech-Language Pathologist evaluates and treats swallowing problems
Conclusion: Dysphagia Natural Treatment
Dysphagia means difficulty swallowing. People with anatomical or physiologic deficits in the mouth, pharynx, larynx, and esophagus may demonstrate signs and symptoms of dysphagia.
Symptoms of dysphagia include pain while swallowing, inability to swallow, regurgitation, feeling like food is stuck in the throat, coughing, and gagging.
Several factors can cause Dysphagia. Some include neurological conditions, physiological changes in a person’s ability to swallow, dementia, dry mouth, GERD, narrowed esophagus, cancer, and radiation therapy.
Treatment for dysphagia depends on the cause of the swallowing disorder. Treatment is not one size fits all. Speech-language pathologists play a central role in the behavioral management and treatment of patients with dysphagia.
Some treatment techniques for dysphagia include postural adjustments, swallow maneuvers, thickened liquids, oral-motor exercises, diet modifications, and acupuncture. For people who are unable to swallow, if these forms of therapy aren’t helping, a feeding tube may become necessary.
What can I use to clean my womb to get pregnant fast?
Does bay leaf affect pregnancy?
Is bay leaf good for menstruation?
What happens when you drink bay leaf tea?
Can I drink bay leaf tea every day?
Overview
Cloves And Bay Leaf For Pregnancy.The benefit of consuming clove water for fertility. Clove water is said to stimulate ovulation and improve a woman’s chances of conception.
Many women who are attempting to conceive use clove water to help them ovulate. During ovulation and menstruation, the hormone LH encourages the ovaries to release eggs.
Bay leaf is an herb that is commonly used in cooking. The leaves and oil are also used to make medicine. One of the many virtues of bay leaves is their ability to cure female infertility. It is one of the best allies to relieve not only periods of stress but also an excellent ally to calm the mind. People use the bay leaf for diabetes, cancer, stomach problems, pain, and many other conditions, but there is no good scientific evidence to support these uses. Bay leaf can also be unsafe if the entire leaf is taken by mouth.
Through our article, we have tried to develop the benefit of cloves and bay leaves to get pregnant. And also a natural way to boost fertility. Happy reading
benefits of drinking cloves of water: Cloves And Bay Leaf For Pregnancy
Clove water, consumed first thing every morning, can strengthen your immune system and protect you from illnesses and flu.
Clove water is high in vitamins and minerals that might help to improve your health and immunity.
Manganese, vitamin k, vitamin c, calcium, and magnesium are all abundant in them.
Is it okay if I drink clove tea every day?: Cloves And Bay Leaf For Pregnancy
Spices are generally safe to eat, but if you eat too much of them, you may experience some frequent negative effects.
Drinking this clove tea once or twice a day is beneficial to your health; but, consuming more may cause gastrointestinal irritation, muscle ache, and exhaustion.
How do you use cloves regularly?: Cloves And Bay Leaf For Pregnancy
If you have shaky hands and feet, drink 1-2 cloves with lukewarm water before night.
In a few days, you will reap the benefits. Cloves should be consumed regularly to treat colds, coughs, viral infections, bronchitis, sinusitis, asthma, and other respiratory problems
What is the best way to drink cloves? : Cloves And Bay Leaf For Pregnancy
Clove has a concocting agent that allows it to be used both internally and externally.
Chew two cloves before going to bed at night to reap the advantages. Drink 1 glass of lukewarm water after that.
This will aid in the treatment of a variety of issues, including acne.
What role do cloves and milk play? : Cloves And Bay Leaf For Pregnancy
Cloves, when combined with milk, improve heart, stomach, brain, liver, and kidney function.
Relieves rheumatism and joint pain.
Asthma, cough, nasal congestion, and upper respiratory tract infections are relieved and prevented.
Relieves diaphragmatic spasms and hiccups pain.
Must watch:
Is it safe to eat raw cloves?
They can be eaten whole. Cloves not only provide unusual textures and intriguing aesthetic embellishments to your culinary creations, but they also have outstanding nutritional and medicinal characteristics.
Is it okay if I put a clove in my tea?
To make a calming cup of clove tea, simmer whole cloves in boiling water for 5-10 minutes.
Cloves are tasty and may provide a variety of health advantages.
Can you chew cloves?
Cloves are high in flavonoids, manganese, and eugenol, all of which have been shown to help with bone and joint health.
Cloves aid to enhance bone density when consumed. You can gain a lot of benefits from chewing two cloves in the morning every day.
Chewing cloves has several health benefits, including improving bone health.
Benefits of cloves to the skin
Clove oil aids in the reduction of sagging skin and the prevention of fine lines and wrinkles.
It’s a potent anti-aging component found in nearly all cosmetics.
It eliminates dead skin cells and improves blood circulation, resulting in skin that appears to be younger and more luminous.
Health benefits of cloves for fertility: Cloves And Bay Leaf For Pregnancy
Ginger, garlic, turmeric, and cloves drink for fertility
Cloves and cinnamon for fertility
Ginger and Cloves for fertility
Cloves for male fertility
Whole cloves for fertility
Cloves spice for fertility
Honey and Cloves for fertility
Bay leaves and Cloves for fertility
Cloves water for female fertility
Fertility benefits of cloves sexually
How do cloves help sexually?: Cloves And Bay Leaf For Pregnancy
Clove works by boosting blood flow to the genitals and stimulating nerves, avoiding premature ejaculation.
For both parties, a longer ejaculation duration leads to increased passion performance and better intimacy and closeness.
When should I consume clove water to increase my chances of getting pregnant?
Following your last menstrual period. Until your next ovulation, take one pill in the morning and one in the evening.
After consuming cloves steeped in water every morning and evening, women who had stopped menstruating had their menstrual flow restored.
What role does clove play in a woman’s body?: Cloves And Bay Leaf For Pregnancy
Antioxidants abound in cloves. These compounds aid in the fight against free radicals, which can harm your cells and cause disease.
The antioxidants in cloves can help reduce your risk of heart disease, diabetes, and certain malignancies by eliminating free radicals from your system.
What are the benefits of consuming clove water? : Cloves And Bay Leaf For Pregnancy
The clove water, consumed every morning, can strengthen your immune system and protect you from illnesses and flu.
Clove water is high in vitamins and minerals that might help to improve your health and immunity.
Manganese, vitamin k, vitamin c, calcium, and magnesium are all abundant in them.
Cloves Recipe:
How do you prepare cloves to drink?: Cloves And Bay Leaf For Pregnancy
Firstly, grind 1 tablespoon of whole cloves.
Secondly, add a cup of water to a pan, then add the cloves and bring it to a boil.
After that, allow steeping for 3-4 minutes.
Finally, let it cool, strain, and serve.
How do you use clove water for infection?
Just soak two cloves in a glass of water and keep it overnight.
Drink it first thing in the morning on an empty stomach.
When should I drink clove water for fertility?
When should you drink clove water to induce ovulation? Following your last menstrual period.
Until your next ovulation starts a family should avoid herbal supplements and consult a doctor before taking them.
Adding organic clove powder or whole clove to recipes is safe during pregnancy, according to medical experts.
Clove oil or clove enhancers, on the other hand, may not be safe and should be avoided. Cloves should not be used for medical purposes, such as toothaches, coughs, or colds.
How to Use Bay Leaves to Get Pregnant Quickly: Cloves And Bay Leaf For Pregnancy
How to use bay leaves to get pregnant quickly? Are they effective? What foods should be avoided to facilitate pregnancy? And those to be advised as well?
Description Of Bay Leaves: Cloves And Bay Leaf For Pregnancy
Many are found in many dishes of world cuisine, bay leaves are part of the famous bouquet garni found in many dishes in sauce.
Although bay leaves are native to the Mediterranean basin, they are also found throughout the year on the shelves.
Also, it must be said that the bay leaf is an annual evergreen plant that can have a height varying between 10 to 15 meters. Its leaves have the shape of a spearhead and are green.
Also, it has small yellow flowers and blackberries in spring.
The benefits of bay leaves are numerous. But Let’s deal now only with the causes of female infertility in the following title.
How To Use Bay Leaves To Get Pregnant Quickly?
Can Bay Leaf Help Fertility?: Cloves And Bay Leaf For Pregnancy
One of the many virtues of bay leaves is their ability to cure female infertility. It is one of the best allies to relieve not only periods of stress but also an excellent ally to calm the mind.
Also, it must be said that bay leaf is one of the most appropriate herbs for those who need to regulate blood sugar.
Also, it should be added that it helps to avoid free radical damage in the body, as it has different chemical components with antioxidant action.
It is necessary to specify that among these multiple antioxidant virtues, there is one of improvement of the hormonal production, of the immune system in general, and regulation of the function of the organs, the nerves, and the muscles.
In addition, the dried bay leaves are used in tea to promote appetite and relieve stomach aches, as well as facilitate good digestion.
Therefore, before going to sleep, you are advised to always take a cup of tea from this herb. Here, they can cure female infertility which interests us.
Cinnamon And Bay Leaf Tea For Fertility
For this, it is recommended that you mix them with cinnamon. In short, it is necessary to associate the bay leaves with cinnamon.
For its part, cinnamon in addition to being an indispensable complement to many sweets also has a multitude of beneficial and medical effects.
Likewise, its qualities include the antioxidants it contains and its ability to reduce pain and regulate irregular periods.
Let’s find out in the following title how to prepare a tea based on bay leaf and cinnamon.
Bay Leaf And Menstruation
The bay leaf is reputed to encourage the appearance of menstruation if it is late. Added to bath water, a decoction of the leaves soothes painful limbs.
The more vigorous it is, the more it is indicated in case of severe pain.
Note that there are other very effective plants against post-menstrual pain and they often facilitate the coming of the period.
We can mention some of them:
Sage to alleviate pain
Witch hazel for heavy periods
parsley for irregular periods
Hop for problems related to menopause
Herbal Tea Of Bay Leaf And Cinnamon And Cloves
For the realization of a tea based on a bay leaf and cinnamon and cloves, you need the following ingredients: bay leaves and cinnamon sticks, and cloves.
Regarding the preparation and dosage, you must in a saucepan well filled with water, make the infusion of bay leaves and cinnamon sticks, and then drink a liter of this infusion every day.
Half a liter in the morning and half a liter in the evening during the second half of the cycle.
Let’s also discover the foods to avoid getting pregnant in the following title.
Diabetes. Early research shows that taking ground bay leaf twice daily along with medicine for diabetes can lower pre-meal blood sugar levels. It may also improve cholesterol levels.
Abnormal levels of cholesterol or blood fats (dyslipidemia). Early research shows that drinking tea made from bay leaves each day for 10 days might slightly increase good cholesterol levels (high-density lipoprotein, or HDL). But it’s unclear if it can improve the levels of other lipids.
Tips To Avoid Premature Ejaculation. If you find yourself nearing climax, withdraw your penis from your partner and allow yourself to relax.
OVERVIEW
Premature ejaculation (PE; early ejaculation or rapid ejaculation) is a common sexual problem affecting about 20-30% of men in the sexually active age group. PE can be of four types: Primary, secondary, natural variable, and subjective PE. This matter occurs when a man ejaculates (comes) too quickly during sexual intercourse. It’s a common ejaculation problem.
According to some research, 500 couples found the average time for ejaculation was about 5-and-a-half minutes after starting sex. This time could be longer for men who have sex with tipso Avoid Premature Ejaculation men.
International guidelines define premature ejaculation as regularly ejaculating within 1 minute of entering your partner.
However, it’s up to you and your partner to decide if you’re happy with the time it takes you to ejaculate.
If ejaculation times are causing you persistent distress then it’s a problem that can be helped with treatment.
You’re more likely to experience premature ejaculation when you’re young and still learning about sexual activity and relationships, or at any age, if you’ve had a long period of abstinence. Premature ejaculation is rarely caused by any underlying disease, structural abnormalities, or physical problems. Performance anxiety may be the major cause of premature ejaculation, and talking to your sexual partner(s) about your feelings may help in dealing with the issue. Remember that it’s a common experience. Find ways to relax more, and the problem often goes away.3If you’re experiencing premature ejaculation, you should consider visiting a urologist. Sometimes a questionnaire like the Premature Ejaculation Diagnostic Tool will be used during the office visit.
Treatment includes behavioral techniques, therapy (such as cognitive-behavioral therapy or psychotherapy), and medications.
secondary premature ejaculation (or « acquired premature ejaculation ») – where you recently developed the problem
The causes of primary premature ejaculation are often psychological, such as having a traumatic sexual experience at an early age. Secondary premature ejaculation can be caused by both psychological and physical factors. Physical causes can include drinking too much alcohol and inflammation of the prostate gland (prostatitis).
If your premature ejaculation is caused by a physical condition, treating the underlying condition should help. A GP can suggest possible treatment options.
Treating premature ejaculation caused by psychological factors can be more challenging. But most men who persevere with treatment find the problem resolves.
Fanick Tips To Avoid Premature Ejaculation
There are several self-help techniques you can try before getting medical help.
These include:
masturbating for 1 to 2 hours before having sex
Use a thick condom to help decrease the sensation
Take a deep breath to briefly shut down the ejaculatory reflex (an automatic reflex of the body, during which you ejaculate)
having sex with your partner on top (to allow them to pull away when you’re close to ejaculating)
Take breaks during sex and distract yourself by thinking about something completely different
If you’re in a long-term relationship, you may benefit from having couples therapy.
You’ll be encouraged to explore issues that may be affecting your relationship and be given advice on how to resolve them. You may also be shown techniques that can help you « unlearn » the habit of premature ejaculation.
Self-Distraction: Tips To Avoid Premature Ejaculation
If your arousal levels are getting too high and a climax is beginning, take a deep breath and think about something else. something very boring if possible. You’ve probably heard the pop culture advice, « Think about baseball! »
When you are less aroused but maintain an erection, you can then continue.
« Squeeze » Method: Tips To Avoid Premature Ejaculation
This method involves either you or your partner squeezing (fairly firmly) the end or the tip of the penis for between 10 and 20 seconds when ejaculation is imminent, withholding stimulation for about 30 seconds, and then continuing stimulation.
This can be repeated until ejaculation is desired. The stop-and-start method can be used with the squeeze method as well.
Stimulate your partner to a state of high arousal before you have your genitals touched. That way, your ejaculation, and your orgasm can be achieved at about the same time.
Goji berries are known by several names including wolfberry, boxthorn and matrimony vine. Goji berry plants are native to China and have a long history of consumption and use in traditional medicines. May be you want to know more about goji berries and goji juice benefits.In spite of the fact that some claim that the goji berry is a fountain of youth.Read till the end our article to know all about goji berry , its health benefits and sides effects. Enjoy your reading.
The goji berry, also called the wolfberry, is a bright orange-red berry that comes from a shrub that’s native to China. In Asia, goji berries have been eaten for generations in the hope of living longer.
For ages, people have used goji berries to try to treat many common health problems like diabetes, high blood pressure, fever, and age-related eye problems. Goji berries, which some brand a “superfood,” are eaten raw, cooked, or dried (like raisins) and are used in herbal teas, juices, wines, and medicines.
Health Benefits of Goji Berries:Goji Berry Health Benefits
Goji berries are rich in nutrients. Some early studies using goji berry juice found possible benefits that included:
1. Good for your skin
Saha says, “Goji berries are rich in beta carotene, which is a vitamin A precursor that helps to promote healthy skin and strong eyesight.” There are so many skin products available in the market, which contain beta carotene. That’s because this ingredient is beneficial in improving skin health, reducing skin irritation, providing protection from the sun rays, and managing the impact of ageing.
Goji berry is a superfood that is great for your skin health!
Goji berries also contain vitamin C and healthy amino acids. All these nutrients help to improve complexion, and make your skin glow.
2. Reduces the risk of heart disease: Goji Berry Health Benefits
Want to manage cholesterol levels for the sake of your heart health? Consume Goji berries regularly, and see the difference. They can protect the heart by preventing further development and deterioration caused by cardiovascular disease.
3. Weight loss: Goji Berry Health Benefits
If you’re on a weight loss diet, Goji berries are a great addition. They are low in calories, and rich in nutrients. They are also helpful in increasing metabolism and reducing cravings, thus aiding in weight loss. In addition, chromium found in Goji berries helps in maintaining good muscle mass, especially while losing weight.
4. Helps reduce the occurrence of tumours: Goji Berry Health Benefits
You might have come across claims that antioxidant properties can help fight cancer-causing factors. And surprisingly, yes. “Goji berries are a rich source of antioxidant properties that make them a popular supplement for anti-tumor treatment,” says Saha. It can also inhibit the progression of skin and breast cancer.
Goji berries have recently gained extreme popularity worldwide, thanks to their powerful anti-ageing benefits. Saha says, “Goji berries possess anti-ageing properties, a notable component known as betaine has been shown to suppress the formation of wrinkles and collagen damage caused by ultraviolet radiation.”
6. Prevents high blood sugar
Goji berries work as a miracle food for diabeteics. They have been shown to work, because they contain polysaccharides that have been found to be effective in reducing blood glucose levels in people with diabetes.
Yes, Goji berry can help control blood sugar.
7. Helps to improve vision
Goji berries are beneficial in improving eyesight, as they are a rich source of vitamins. Also, Goji berries are rich in zeaxanthin, which is an antioxidant that also helps to prevent eye damage to some extent. In addition, it can protect your eyes from UV rays, free radicals, and various other forms of oxidative stress.
Their powerful antioxidant properties and polysaccharides help to boost the immune system. This fruit is also a great source of vitamins A and C, both of which are vital in building immunity and preventing illnesses such as cold and common flu.
9. May boost your mood
If you’re experiencing mood swings, depression, and facing anxiety issues, you should definitely try Goji berries. All thanks to vitamins, manganese, and fibre found in this fruit, which can improve your energy levels and mood, reducing the level of stress.
Moreover, Goji berries also contain natural anti-inflammatory, antibacterial, and antifungal compounds. Also, they are touted to build strength and increase sexual potency.
Goji berries offer plenty of vitamins and minerals such as:
Vitamin C
Fiber
Iron
Vitamin A
They’re also a good source of protein and antioxidants.
Goji Berry Risks and Side Effects
Goji berries could interact with some drugs. If you take warfarin (a blood thinner), you may want to avoid them. Goji berries may also interact with diabetes drugs and blood pressure drugs, so talk with your doctor first.
Otherwise, it’s probably safe to eat goji berries in moderation.
Check with your doctor before taking any diet supplements.
Goji Berry Uses: Goji Berry Health Benefits
There are many ways to get goji berries into your diet:
How to add goji berries to your diet: Goji Berry Health Benefits
Goji berries are widely available in dried form.
They can be easily swapped in for other dried fruits in cereal, yogurt, trail mix, and granola. You can also add them to baked goods like cookies, muffins, brownies, and breads.
To soften and rehydrate them, try soaking dried goji berries for a few minutes. Rehydrated goji berries make a great addition to salsas, smoothies, soups, and stir-fries.
Finally, goji berry powders and juice blends can be mixed into many drinks, shakes, and smoothies.
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